Claude Yoma
Food Counter AttendantMotivated and reliable food service worker with formal training in hospitality and restaurant
management, supported by hands-on experience in restaurant kitchen operations and counter service.
Skilled in food preparation, hygiene and sanitation standards, customer service, teamwork,
communication, and efficient work in fast-paced environments. Fluent in English and French, and
highly motivated to relocate and work in Canada.
| Last Resume Update | July 13, 2026 |
| Address | Yaounde, Cameroon |
| claude.yoma@outlook.com | |
| Phone Number | +237 659 261 064 |
| Website | http://N.A |
Experience
Food Counter Attendant
• Take customers' orders and provide fast, courteous service.
• Clean, peel, slice and trim foodstuffs using manual appliances.
• Sanitise restaurant areas, including floors, tables, ledges and counters.
• Portion, assemble and wrap food for patrons, and package take-out orders.
• Stock refrigerators and salad bars, and keep records of food quantities used.
• Wash and peel vegetables and fruit.
• Remove trash and clean kitchen garbage containers.
Education
Diploma of Qualification in Hospitality and Restaurant Management
High School Diploma